Effects of Experimental Sleep Restriction on Energy Intake, Energy Expenditure, and Visceral Obesity

Naima Covassin, PHD; Prachi Singh, PHD; Shelly K. McCrady-Spitzer, MS; Erik K. St. Louis, MD; Andrew D. Calvin, MD; James A. Levine, MD, PHD; Virend K. Somers, MD, PHD

Disclosures

J Am Coll Cardiol. 2022;79(13):1254-1265. 

In This Article

Abstract and Introduction

Abstract

Background: Although the consequences of sleep deficiency for obesity risk are increasingly apparent, experimental evidence is limited and there are no studies on body fat distribution.

Objectives: The purpose of this study was to investigate the effects of experimentally-induced sleep curtailment in the setting of free access to food on energy intake, energy expenditure, and regional body composition.

Methods: Twelve healthy, nonobese individuals (9 males, age range 19 to 39 years) completed a randomized, controlled, crossover, 21-day inpatient study comprising 4 days of acclimation, 14 days of experimental sleep restriction (4 hour sleep opportunity) or control sleep (9 hour sleep opportunity), and a 3-day recovery segment. Repeated measures of energy intake, energy expenditure, body weight, body composition, fat distribution and circulating biomarkers were acquired.

Results: With sleep restriction vs control, participants consumed more calories (P = 0.015), increasing protein (P = 0.050) and fat intake (P = 0.046). Energy expenditure was unchanged (all P > 0.16). Participants gained significantly more weight when exposed to experimental sleep restriction than during control sleep (P = 0.008). While changes in total body fat did not differ between conditions (P = 0.710), total abdominal fat increased only during sleep restriction (P = 0.011), with significant increases evident in both subcutaneous and visceral abdominal fat depots (P = 0.047 and P = 0.042, respectively).

Conclusions: Sleep restriction combined with ad libitum food promotes excess energy intake without varying energy expenditure. Weight gain and particularly central accumulation of fat indicate that sleep loss predisposes to abdominal visceral obesity. (Sleep Restriction and Obesity; NCT01580761)

Introduction

Habitual sleep deficiency affects more than one-third of the U.S. adult population[1] and has been linked to obesity, morbidity, and premature mortality.[2,3] Although null findings have been reported,[4,5] observational population-based data implicating short sleep duration as a factor promoting obesity are strongly suggestive though inferential.[6–11] Conversely, experimental studies on sleep curtailment and weight regulation are limited and conflicting, and few laboratory-based investigations have monitored concurrently both energy intake and energy expenditure.[12–17] In addition, whether sleep loss actually induces fat gain is unclear, with major limitations of previous studies including short duration of sleep manipulation and use of surrogate measures of adiposity. Furthermore, an unanswered and more relevant question is where the excess fat is stored, because accumulation of fat in the abdominal cavity (visceral obesity) is more hazardous than other obesity phenotypes.[18–21]

In this randomized, controlled, crossover, 21-day inpatient study, we sought to investigate the effects of prolonged sleep restriction vs normal (control) sleep on energy intake, energy expenditure, and regional fat storage in healthy nonobese individuals.

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